HAMAD, Abdelhamid M. Effect of sucrose, pH and medium states on in vitro shoot formation and growth of Moris pineapple (Ananas comosus L. Merr.). Al-Mukhtar Journal of Sciences, Al Bayda, Libya, v. 32, n. 1, p. 17–23, 2017. DOI: 10.54172/mjsc.v32i1.92. Disponível em: https://omu.edu.ly/journals/index.php/mjsc/article/view/92. Acesso em: 3 jul. 2024.